4" Philodendron Adansonii 'Swiss Cheese'

The Swiss cheese plant (Monstera adansonii) gets its common name from its large, heart-shaped leaves that develop holes as the plant ages. Native to Central and South America, the Swiss cheese plant is a tropical perennial that's typically grown as a houseplant. Monstera adansonii has a fast growth rate and a vining habit. But it will remain at a manageable size when grown in a container indoors.